Exam2022Proposed solution included
BFPE 3105 Food Processing and Preservation Methods Exam 2022
About this paper
BFPE 3105: Exam covering food processing reasons, preservatives, irradiation, drying, grilling hazards, hurdle technology and thermal destruction curves.
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University of Bamenda
National Higher Polytechnic Institute - NAHPI
Chemical & Biomedical Engineering - CBE
BFPE31052022
Food Processing and Preservation Methods
Exam · First Semester · Level 300
From this paper
- 1.
List the reasons why food should be processed (6mks)
- 2.
Give examples of some natural antimicrobials and their sources that may find use in food preservation. (4mks)
At a glance
- Course code
- BFPE3105 (BFPE 3105)
- Type
- Exam
- Year
- 2022
- Level
- Level 300
- Semester
- First Semester
- Proposed solution
- Included
Where it's from
University
University of BamendaFaculty
National Higher Polytechnic Institute - NAHPIDepartment
Chemical & Biomedical Engineering - CBE
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